Autore: Redazione

Cattolica’s Gente di Mare Restaurant Welcomes Chef Fabio Rossi: A Culinary Renaissance

Giacomo Badioli, proprietor of the esteemed Gente di Mare seafood restaurant nestled on Cattolica’s harbor, has launched an ambitious revitalization project. This significant investment underscores his commitment to the future of hospitality and fine dining along the Romagna Riviera. Leading this culinary transformation is Chef Fabio Rossi, who brings a fresh, innovative approach to the […]

Celebrazione virtuale di Pellegrino Artusi: un concorso culinario online

Una Serata di Delizie Letterarie e Gastronomiche al Quartopiano di Rimini